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The Famous Neiman Marcus Chicken Casserole

Neiman Marcus Chicken Casserole: Comfort Food at Its Finest

The Famous Neiman Marcus Chicken Casserole is a comforting dish with creamy layers and a crispy topping, perfect for chilly evenings.
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Prep Time 15 minutes
Cook Time 40 minutes
Cooling Time 5 minutes
Total Time 1 hour
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 cups Cooked and Shredded Chicken Rotisserie chicken is recommended.
  • 1 can Cream of Chicken Soup Can substitute with homemade white sauce.
  • 1 cup Sour Cream Greek yogurt can be used for a lighter version.
  • 1 small Onion, Finely Chopped Shallots can serve as a milder substitute.
For the Creamy Mixture
  • 2 cups Shredded Cheddar Cheese Can substitute with Monterey Jack or pepper jack.
  • 2 cups Mixed Vegetables Optional; frozen mix can streamline prep time.
For the Topping
  • 1 cup Crushed Buttery Crackers Gluten-free crackers can be used.
  • 1/2 cup Melted Butter Can use coconut oil or olive oil as alternatives.
Seasoning
  • 1 teaspoon Salt Adjust according to other ingredient salt levels.
  • 1 teaspoon Pepper Adjust according to taste.

Equipment

  • 9x13-inch casserole dish
  • mixing bowl
  • spatula

Method
 

Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch casserole dish.
  2. In a large mixing bowl, combine cooked chicken, cream of chicken soup, sour cream, and chopped onion. Stir in shredded cheddar cheese and mixed vegetables, then season with salt and pepper.
  3. Spoon the mixture into the greased casserole dish and smooth the top.
  4. In a separate bowl, combine crushed crackers with melted butter and stir until well coated.
  5. Sprinkle the cracker mixture evenly over the chicken mixture and press down slightly.
  6. Bake in the preheated oven for 35-40 minutes until golden brown and bubbly.
  7. Let the casserole cool for about 5 minutes before serving.

Nutrition

Serving: 1casserole servingCalories: 350kcalCarbohydrates: 28gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

For best results, prepare in advance and refrigerate. Bake directly from the fridge, adding extra time if needed. Adjust seasoning to taste before baking.

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