Go Back
+ servings
Millionaire Peach Salad is a must-try summer dish!

Millionaire Peach Salad is a must-try summer dish for food lovers

Millionaire Peach Salad is a must-try summer dish that pairs juicy peaches with creamy mozzarella and crunchy walnuts.
Prep Time 15 minutes
Cook Time 5 minutes
Chilling Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 240

Ingredients
  

For the Salad
  • 3 whole Ripe Peaches Sliced into wedges.
  • 8 oz Fresh Mozzarella Balls Can substitute with burrata or goat cheese.
  • 4 cups Arugula or Mixed Greens Alternatives include spinach or baby kale.
  • 1 cup Walnuts Swappable with pecans or sunflower seeds.
  • 4 oz Feta Cheese Use vegan feta for a dairy-free option.
  • 1 cup Fresh Basil Leaves Mint or cilantro can be used as alternatives.
For the Dressing
  • 1/4 cup Balsamic Glaze Can use homemade balsamic vinaigrette.
  • to taste Salt
  • to taste Pepper

Equipment

  • Salad Bowl
  • Skillet
  • salad tongs

Method
 

Preparation Steps
  1. Wash the ripe peaches under cool running water, halve, remove the pit, and slice into wedges.
  2. In a large salad bowl, add a generous handful of arugula or mixed greens and toss in the mozzarella balls.
  3. Toss in the toasted walnuts and add crumbled feta cheese.
  4. Tear basil leaves and scatter over the salad.
  5. Drizzle balsamic glaze over the salad, season with salt and pepper, and ensure everything is evenly coated.
  6. Gently toss the mixture to combine all ingredients without mashing them.
  7. Cover the salad and let it chill in the refrigerator for 10-15 minutes.
  8. Serve the salad in individual plates or directly from the bowl.

Nutrition

Serving: 1servingCalories: 240kcalCarbohydrates: 15gProtein: 6gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 15mgSodium: 350mgPotassium: 310mgFiber: 3gSugar: 10gVitamin A: 600IUVitamin C: 15mgCalcium: 200mgIron: 1mg

Notes

Choose ripe peaches for maximum sweetness. Toast walnuts for better flavor. Add dressing right before serving to keep the greens crisp. Chill before serving for enhanced flavor fusion.

Tried this recipe?

Let us know how it was!