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Garlic Steak Bites and Potatoes Recipe

Garlic Steak Bites and Potatoes Recipe for Quick Comfort Food

Garlic Steak Bites and Potatoes is a quick and delicious one-pan meal perfect for busy evenings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Steak
  • 1 pound Sirloin Steak Substitute ribeye or New York strip for richer flavor.
  • to taste Salt
  • to taste Black Pepper
For the Potatoes
  • 1 pound Baby Potatoes Can swap with sweet potatoes.
  • 2 tablespoons Olive Oil Vegetable oil can be used as an alternative.
  • 2 tablespoons Butter Unsalted is best for controlling seasoning.
  • 1 teaspoon Paprika Smoked paprika is a great alternative.
  • 1 teaspoon Dried Italian Herbs Swap with oregano or thyme if needed.
  • to taste Fresh Parsley Can be replaced with other fresh herbs.
For the Flavor
  • 4 cloves Garlic Fresh is best.
  • 1 teaspoon Paprika Adds color and smokiness.

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Heat 2 tablespoons of olive oil in a large skillet over medium heat for 1 to 2 minutes.
  2. Add halved baby potatoes, seasoning with salt, black pepper, and paprika. Sauté for about 15 minutes until golden brown.
  3. Remove potatoes from the skillet and keep them warm.
  4. Season cubed sirloin steak with salt, black pepper, and dried Italian herbs. Add 1 tablespoon of olive oil and 2 tablespoons of butter to the skillet.
  5. Sear steak cubes for 2-3 minutes on each side until a brown crust forms.
  6. Reduce heat to medium-low, add remaining butter and minced garlic. Stir until fragrant, about 1 minute.
  7. Return cooked potatoes to the skillet, toss together, and heat through for an additional 1-2 minutes.
  8. Garnish with freshly chopped parsley and serve hot.

Nutrition

Serving: 1plateCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 110mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 1gVitamin A: 300IUVitamin C: 20mgCalcium: 30mgIron: 3mg

Notes

Use quality ingredients for the best flavor and feel free to experiment with variations.

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