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Shrimp Casserole Recipe

Cozy Shrimp Casserole Recipe for Comfort Food Lovers

A delicious Shrimp Casserole Recipe that combines succulent shrimp, creamy cheese, and spices for a comforting meal.
Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Casserole
  • 1 lb Shrimp Peeled and deveined
  • 1 cup Creamy Cheese Cheddar or cream cheese
  • 1 cup Rice Or substitute with quinoa
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Paprika
For the Topping
  • 1 cup Breadcrumbs Panko or traditional

Equipment

  • baking dish
  • mixing bowl
  • oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked shrimp, creamy cheese, rice, garlic powder, onion powder, and paprika. Stir until well combined.
  3. Lightly grease a baking dish and pour the shrimp mixture into it, spreading evenly.
  4. Sprinkle breadcrumbs evenly over the shrimp mixture.
  5. Bake in the preheated oven for 25-30 minutes until bubbly and golden.
  6. Let it rest for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 200mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Ensure shrimp are pre-cooked for best results. Customize with seasonal vegetables if desired.

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